I'm always looking for easy filling main courses and lentils are not only extremely reasonable, gram for gram they contain more protein than beef. They can be very bland by themselves but when I was experimenting one evening I made this in fifteen minutes with cupboard staples and honestly I love it now. I've made it for dinner parties and it goes down so well. You can bulk cook this and it also tastes nice cold if you want to take it for a packed lunch.
Let me know if you make these ?
Lots of love,